House
Mouse
Scientific Name: Mus Musculus or
Mus Domesticus
Taxonomy: Order Rodentia, Family Muridae
Description:
House
mice are the smallest of the common
rodents. They can be distinguished from
juvenile rats by their smaller head and
feet, and more slender, bi-colored tail.
Adult mice weigh between 13 to 28 g (0.5-1
oz.) and have an overall length of 150 to
190 mm (6-7 in.). The tail is 75-100 mm
(3-4 in.) long and is usually a little
long than the body-head length. The tail
is paler below but not sharply bi-colored.
The muzzle is pointed and the ears are
relatively large and usually haired.
General coloration is a brownish gray, but
some house mice are blond or black. The
belly fur is buff-white to dark gray.
Reproduction:
House
mice are the most prolific of our common
rodent species. Under favorable
conditions, mice can reach sexual maturity
in 6 to 10 weeks. Female mice have a 4-7
day cycle with estrous lasting 12 to 14
hours. The gestation period is 18 to 21
days. They have between 5 to 11 litters
per year with an average litter size of 4
to 7 pups. The male can have a breeding
life span of 1 to 1.5 years, whereas the
female’s lasts only 8 to 10 months.
Food and Feeding Habits:
Mice
are opportunistic and will try new foods.
Unfortunately, their nibbling behavior
decreases the possibility of taking a
lethal dose of rodenticide bait at one
feeding. Although they will sample new
foods readily, they will return to old
food sources after a few days unless the
new food source has a higher preference.
Where identical food sources are
available, they eat at many places. Mice
eat about 3 to 4 g of food a day. They
usually feed at dusk and before dawn with
bursts of feeding activity about 45 to 90
minutes apart. While water is no as
essential to their survival as is the case
for rats, mice will drink freely when
water is available. Mice are omnivorous
feeders but prefer seeds and grains. They
like foods rich in protein and fats such
as lard, butter, nuts, bacon, and meat,
particularly in colder temperatures. They
also like sweets such as sugar-water,
candy, jam, cake crumbs, and chocolate. In
wild habitats they eat grass, weed seeds,
insects, and cereal grains.
Behavior and Habitat:
Due
to their small size, adaptability, and
physiological adjustments, mice can us
more divers habitats than rats. Mice have
burrowed into meat carcasses in cold
storage rooms. Nests built of burlap and
feathers enable them to survive and even
reproduce in extreme environments. Most
mice in a given population are
inquisitive. They have considerable
smaller territories and may, for example,
spend their life within a bag of dog food.
A study in Wisconsin showed that the
average distance traveled by mice was on
12 feet and 90 % of the trips were less
than 30 feet. Unrelated mice in a social
group are extremely aggressive towards
each other. Most environments can support
far more mice than one might suppose.
Evaluating
Rodent Signs:
Droppings
are the most common rodent sign. They are
usually found in secluded areas, near
harborage, and in long runways. House
mouse droppings are about 6 mm (1/4 in)
long and are tapered. The size, shape and
color of the dropping may vary
considerable according to diet, and
between young and old rodents in the
population. Droppings can suggest facts
about the population. If the droppings are
fairly uniform in size, this indicated a
more stable population, probable with only
a few individuals. However, if the
droppings vary considerably in size, this
would suggest a growing population of
young and old individuals. Colored
droppings, such as red or green, occur
most often from rodents eating rodenticide
baits that are typically dyed to prevent
confusion with animal feeds.
Black
smudges along baseboards, rafters, and
other heavily traveled routes indicate the
presence of rodents. These rub marks come
from the oils in the rodents’ hairs as
they swing under rafters, run along common
trails, or squeeze through openings.
Gnawed areas may be apparent and will show
the distinctive grooves made by the
incisor teeth. Gnawed holes often appear
in plastic bags, doorway areas, storage
containers, etc. Dead carcasses that emit
a distinctively unpleasant odor may also
be an indication of the presence of mice.
Dead carcasses may be hard to find as they
could be in a crawl space or wall void.
Control:
Mice
are very difficult to control where
abundant food and cover are available.
These supporting factors must be reduced
or removed as much as is practical.
Following is common methods of rodent
control.
SNAP
TRAP/MULTI-CATCH TRAPS/GLUEBOARDS:
The common mousetrap baited with peanut
butter or cheese will control small
numbers of mice residing in homes. Traps
can remove an animal from the premises
without any potential odor problem. Traps
can be used in sensitive areas such as
food handling areas and residences with
pets and/or small children. You must be
knowledgeable of the rodent’s habits for
proper placement and maintenance of this
type of control. A dozen traps would be
the minimum in a private dwelling, while
50 to 100 is not excessive for a warehouse
or other commercial building.
Under-trapping will increase trap shyness.
The multi-catch live traps attract mice
with their tunnel entrances and do not
need to be baited. Like the snap-trap, it
will offer a low hazard way of controlling
mice and keep carcasses in known locations
where they can be eliminated before decay
and odor begin. Glue boards may also be
used as an alternative to the rodenticide
methods.
RODENTICIDES:
Rodenticides
are substances designed to kill pest
rodents. Rodenticides come formulated as
poisoned baits and as tracking powders
(that rodents walk through and then digest
after grooming). This method requires
ingestion by the rodent and effectiveness
depends on the size of the rodent with the
amount of rodenticide ingested. This
method requires locating the carcasses and
removing, and most often odor will be
present.
We
have trained pest management specialists
with the proper method of control for your
home or business.
Information
given above taken from the NPCA Pest
Management Library- Vertebrate Pest
Management Manual.